March General Meeting Agenda

Tuesday, March 25, 2025
7:00 p.m.

  • Where: Prospect Park Picnic House, 95 Prospect Park West, between 4th and 5th Streets
    Limited parking is available in the Litchfield Villa parking lot.
  • Only Park Slope Food Coop members may attend. To enter the meeting, all members must present their membership card or phone with their member ID barcode at the entrance.
  • Time in parentheses is a suggestion. The Chair has the discretion to change the order of the agenda or the time allotted to each item.

I. Meeting Warm-up and Chair Committee Introduction (7:00–7:10 p.m.)

II. Open Forum (7:10–7:25 p.m.)
Members will have up to one minute to ask a brief question regarding Coop operations. The staff or committee members may respond and a short follow-up may be taken.

III. Treasurer’s Report (7:25–7:40 p.m.)

IV. General Coordinators’ Reports (7:40–7:55 p.m.)

V. Member Committee Reports (7:55–8:00 p.m.)
Depending on the number of Committees prepared to report, each Committee will have up to 5 minutes to make a report. Committees must notify the Chair before the meeting to help the Chair plan time allotments.

VI. AGENDA (8:00–9:30 p.m.)
Item 1: Dispute Resolution Committee (DRC) Election (30 minutes)
Item Sponsor: Dispute Resolution Committee
Election: The DRC will present the following candidates for election: Deb Magocsi, Lee Bantle, Melinda Daniels, Grace Protos, Dorothy Lund, and Olivia Goldberg.

Item 2: Presentation of Candidates for the Board of Directors (60 minutes)
Discussion: The following members will present themselves as candidates for the Board of Directors and answer questions from the audience: Serko Artinian, Lynn Husum, Dan Kaminsky, Taylor Pate, Noah Potter, Elizabeth Tobier, Brandon West and Ralph Yozzo.

VII. Board of Directors Meeting (9:30 p.m.)